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Study of adsorption isotherms of green coconut pulp
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2013-03-01)
O Brasil é considerado um dos maiores produtores e consumidores de frutas tropicais. O coco verde (Cocos nucifera L.) se destaca tanto em termos de produção e consumo quanto em quantidade de resíduos gerada por indústrias ...
Study of adsorption isotherms of green coconut pulp
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2013-03-01)
O Brasil é considerado um dos maiores produtores e consumidores de frutas tropicais. O coco verde (Cocos nucifera L.) se destaca tanto em termos de produção e consumo quanto em quantidade de resíduos gerada por indústrias ...
Population-level effects of abamectin, azadirachtin and fenpyroximate on the predatory mite Neoseiulus baraki
(Experimental and Applied Acarology, 2018)
Geographical and seasonal distribution of the coconut mite, Aceria guerreonis (Acari: Eriophyidae), in Puerto Rico and Florida, USADistribución geográfica y estacional del ácaro del coco en Puerto Rico y Florida
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1990)
Osmotic adjustment, proline accumulation and cell membrane stability in leaves of Cocos nucifera submitted to drought stress
(Scientia Horticulturae, 2019)
Doses de fósforo na fertirrigação de mudas em substrato a base de fibra de coco e influência na produção do repolho
(2017-01-01)
Cabbage is a species propagated by seeds, with production of seedlings in tray, however, there are few studies on fertigation with nutrient solutions in this stage of the plants’ cycle. The objective of this study was to ...
CHARCOAL BRIQUETTES PRODUCED WITH RECYCLED COCONUT PITHUTILIZAÇÃO DE RESÍDUOS DE COCO (Cocos nucifera) CARBONIZADO PARA A PRODUÇÃO DE BRIQUETES
(Universidade Federal de Santa Maria, 2015)
Study of adsorption isotherms of green coconut pulp
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2014)
Alterations in levels of NPK, electrical conductivity and pH of substrate, in cultivation of peppers
(2012-02-28)
The objective of this work was to evaluate the chemical alterations of the substrate in the cultivation of pepper in coconut husk fiber, in a protected environment. Initially, 160 pepper plants ('Eppo') were divided into ...
Chemical alterations of substrate in the cultivation of peppers
(2012-02-28)
The objective of this study was to evaluate the chemical alterations of the substrate in the cultivation of peppers grown in coconut husk fiber, in a protected environment. Initially, 160 pepper plants ('Eppo') were divided ...