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Population dynamics of Myrothecium roridum Tode ex. Fr. and Rhizoctonia solani Kühn in commercial coffee nurseriesDinámica poblacional de Myrothecium roridum Tode ex. Fr. y Rhizoctonia solani Kühn en viveros comerciales de cafetos
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1996)
Models for simulating the frequency of pests and diseases of Coffea arabica L.
(2020-07-01)
We developed models for simulating trends over time as functions of the thermal index and models for estimating the levels of infestation of the coffee leaf miner and coffee berry borer and the severity of disease for ...
Pathogenic role of the mycoflora associated with coffee fruit spotsRol patogénico de la micoflora asociada a las manchas de las frutas de café
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2005)
Manejo integrado de enfermedades y corrección de disturbios nutricionales del café : “ efectuar el manejo y control integrado de enfermedades minimizando las pérdidas y con criterios de sostenibilidad”
(Servicio Nacional de Aprendizaje (SENA)Centro de Atención Integral al Sector Agropecuario. CAISA, 2019)
CULTIVARES DE CAFÉ CATUAI, BORBÓN Y PACAS Y EL DAÑO DEL MINADOR DE LA HOJA DEL CAFETO CULTIVARES DE CAFÉ CATUAI, BORBÓN Y PACAS Y EL DAÑO DEL MINADOR DE LA HOJA DEL CAFETO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1994)
Diagrammatic scale for blister spot in leaves of coffee tree
(Academic Journals, 2018)
Soil systemic insecticides to control the coffee leafminer, Leucoptera coffeella (Guérin-Méneville), in Puerto RicoInsecticidas sistémicos para reprimir del minador de la hoja del cafeto, Leucoptera coffeella (Guérin-Méneville), en Puerto Rico
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1987)
Diversity of endophytic bacteria from Citrus and Inga trees in the coffee agro-ecosystem and fluctuations by location, shade management and seasonDiversidad de bacterias endófitas de Citrus e Inga en el agro-ecosistema del café y fluctuaciones por localidad, tipo de sombra y época
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2017)