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Mostrando ítems 11-20 de 666
Análise qualitativa exploratória de cafés especiais, com enfoque no café gelado, utilizando a técnica grupo de focoExploratory qualitative analysis of specialty coffee, focusing on cold brew, using the focus group technique
(Universidade Federal de LavrasUFLAbrasilDepartamento de Ciência dos Alimentos, 2020)
Estudio de factibilidad para producir cafés especiales en las fincas cafeteras grandes y medianas en el municipio de Andes, Antioquia
(Universidad EAFITMaestría en Gerencia de ProyectosEscuela de Administración, 2017)
In 2015, the coffee sector in Colombia grew 20% in harvest. In addition, the world’s coffee consumption has increased along with the way it is consumed. Due to this, there are some trends that have appeared -- One of these ...
Coffee specialization in Costa Rica: local overview of international coffee marketsEspecialización del café en Costa Rica: panorama local de los mercados internacionales del café
(Instituto de Geografía "Romualdo Ardissone", UBA, 2021)
Calibration of the aquacrop model in special coffee (Coffea Arabica) crops in the Sierra Nevada of Santa Marta, Colombia
(2018)
Background and Objective: This study proposed the application of the AquaCrop model in special coffee crops. Till now, no studies were found on the application of this model in this specific crop, which is the main ...
Custos de transporte e armazenagem de cafés commodities e especiaisTransport ans storage costs of convencional and specialty coffees
(Universidade Federal de UberlândiaBrasilPrograma de Pós-graduação em Ciências Contábeis, 2022)
Café especial, una alternativa para el sector cafetero en Colombia
(Universidad EAFITEconomíaEscuela de Economía y Finanzas. Departamento de Economía.Medellín, 2019)
The traditional coffee market has presented diffculties, given that its production and consumption tend to increase but prices decrease, generating losses for the coffee sector. In Colombia, coffee of the arabica species ...
Produção de café sombreado
(2013)
As concern about the environment and demand for special coffees, this review aimed to gather information about the effects of shading on the coffee crop, whereas its origin in the African's understory. Among the effects ...
The brand new Brazilian specialty coffee market
(Taylor & Francis, 2019)