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Weight loss during freezing and storage of unpackaged foods
(Elsevier, 2001-02)
Dehydration of unwrapped foods occurs during freezing and frozen storage. Coupled heat and mass balances were proposed incorporating solidification of water and sublimation of ice. The mathematical model was solved using ...
Nutrición y formación profesional
(Servicio Nacional de Aprendizaje (SENA), 2014)
Cholesterol oxide, cholesterol, total lipid and fatty acid contents in processed meat products during storage
(Elsevier Science BvAmsterdamHolanda, 2006)
Nutrición y formación profesional
(Servicio Nacional de Aprendizaje (SENA)Sistema de Bibliotecas, 2014)