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Effect of beneficial bacteria on larval culture of Pacific whiteleg shrimp, Litopenaeus vannamei
(2013-08-07)
Beneficial microorganisms isolated from the gut of adult shrimp, Litopenaeus vannamei and adult
Cortez oyster, Crassostrea corteziensis was tested to determine larval survival of whiteleg shrimp L.
vannamei. The isolates ...
Screening for potential probiotic bacteria to reduce prevalence of WSSV and IHHNV in whiteleg shrimp (Litopenaeus vannamei) under experimental conditions
(http://www.sciencedirect.com, 2011-12-21)
Abstract
This study evaluated the effect of Pediococcus pentosaceus and Staphylococcus hemolyticus as probiotics in whiteleg shrimp Litopenaeus vannamei naturally infected with WSSV and IHHNV. All bacteria were isolated ...
Desempenho do camarão Litopenaeus vannamei (Boone, 1931) em diferentes densidades de estocagem sem uso de alimentação artificial
(Universidade Federal do Rio Grande do NorteBrasilUFRNEngenharia de Aquicultura, 2016-06-02)
The density of stock of the shrimp Litopeneaus vannamei is one of the principal factors that determine the survival, the growth and, consequently, the final biomassa produced in a cultivation. In this form, this work had ...
EFECTO DE LA SALINIDAD SOBRE ALGUNAS VARIABLES BIOQUÍMICAS, INMUNOLÓGICAS, FISIOLÓGICAS Y PRODUCTIVAS DEL CAMARÓN Litopenaeus vannamei CULTIVADO EXPERIMENTALMENTE
(2011-08-05)
Shrimp farming is one of the fastest growing industries both globally and nationally, but in the last decade the development of shrimp aquaculture has been limited by the occurrence of infectious diseases mainly caused by ...
Avaliação do valor nutricional de subprodutos de origem animal para o camarão marinho Litopenaeus vannamei (Boone, 1931)
(Universidade Federal do Rio Grande do NorteBrasilUFRNEngenharia de Aquicultura, 2016-06-15)
Studies about the digestibility of marine shrimp Litopenaeus vannamei to understand the nutritional requirement of this animal are critical to the sustainable growth of the farmed shrimp industry through the formulation ...