A framework of quality control matrix in paprika chain value: An empirical investigation in Peru

dc.creatorGarcia-Montero, D.
dc.creatorGarcia-Montero, Diana
dc.creatorRoman-Ramirez, Luz
dc.creatorSotelo-Raffo, Fernando
dc.creatorRamos-Palomino, Edgar
dc.date.accessioned2020-05-05T17:33:47Z
dc.date.accessioned2024-05-07T01:04:16Z
dc.date.available2020-05-05T17:33:47Z
dc.date.available2024-05-07T01:04:16Z
dc.date.created2020-05-05T17:33:47Z
dc.date.issued2020-01-01
dc.identifier9783030395117
dc.identifier21945357
dc.identifier10.1007/978-3-030-39512-4_108
dc.identifierhttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85081888629&origin=inward
dc.identifierhttp://hdl.handle.net/10757/651848
dc.identifierAdvances in Intelligent Systems and Computing
dc.identifier2-s2.0-85081888629
dc.identifierSCOPUS_ID:85081888629
dc.identifier0000 0001 2196 144X
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/9321074
dc.description.abstractAt present, in the agricultural industry, continuous improvement in products or crops and quality in processes is a challenging task. Therefore, several quality techniques were adopted in this industry and advantages were obtained. The main purpose of this document is to present the advantages offered by the use of quality control and the quality control matrix in order to reduce non-conformities in the production process. The similarities and differences between traditional quality control and modern control using QAM will be presented.
dc.languageeng
dc.publisherSpringer
dc.relationAdvances in Intelligent Systems and Computing
dc.relationhttps://www.scopus.com/record/display.uri?eid=2-s2.0-85081888629&doi=10.1007%2f978-3-030-39512-4_108&origin=inward&txGid=5da264f5cd0edd0079552916228855bf
dc.relation1131 AISC
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.sourceUniversidad Peruana de Ciencias Aplicadas (UPC)
dc.sourceRepositorio Académico - UPC
dc.subjectAgriculture
dc.subjectControl charts
dc.subjectQuality control
dc.subjectQuality matrix
dc.titleA framework of quality control matrix in paprika chain value: An empirical investigation in Peru
dc.typeinfo:eu-repo/semantics/article


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