dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorOliveira, Silvana R.
dc.creatorMenegario, Amauri A.
dc.creatorArruda, Marco A. Z.
dc.date2015-03-18T15:54:17Z
dc.date2016-10-25T20:28:14Z
dc.date2015-03-18T15:54:17Z
dc.date2016-10-25T20:28:14Z
dc.date2014-01-01
dc.date.accessioned2017-04-06T07:08:21Z
dc.date.available2017-04-06T07:08:21Z
dc.identifierMetallomics. Cambridge: Royal Soc Chemistry, v. 6, n. 10, p. 1832-1840, 2014.
dc.identifier1756-5901
dc.identifierhttp://hdl.handle.net/11449/116864
dc.identifierhttp://acervodigital.unesp.br/handle/11449/116864
dc.identifier10.1039/c4mt00162a
dc.identifierWOS:000342908900007
dc.identifierhttp://dx.doi.org/10.1039/c4mt00162a
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/927511
dc.descriptionA tracer experiment is carried out with transgenic T (variety M 7211 RR) and non-transgenic NT (variety MSOY 8200) soybean plants to evaluate if genetic modification can influence the uptake and translocation of Fe. A chelate of EDTA with enriched stable Fe-57 is applied to the plants cultivated in vermiculite plus substrate and the Fe-57 acts as a tracer. The exposure of plants to enriched Fe-57 causes the dilution of the natural previously existing Fe in the plant compartments and then the changed Fe isotopic ratio (Fe-57/Fe-56) is measured using a quadrupole-based inductively coupled plasma mass spectrometer equipped with a dynamic reaction cell (DRC). Mathematical calculations based on the isotope dilution methodology allow distinguishing the natural abundance Fe from the enriched Fe (incorporated during the experiment). The NT soybean plants acquire higher amounts of Fe from natural abundance (originally present in the soil) and from enriched Fe (coming from the Fe-57-EDTA during the experiment) than T soybean ones, demonstrating that the NT soybean plants probably absorb higher amounts of Fe, independently of the source. The percentage of newly incorporated Fe (coming from the treatment) was approximately 2.0 and 1.1% for NT and T soybean plants, respectively. A higher fraction (90.1%) of enriched Fe is translocated to upper parts, and a slightly lower fraction (3.8%) is accumulated in the stems by NT plants than by T ones (85.1%; 5.1%). Moreover, in both plants, the Fe-EDTA facilitates the transport and translocation of Fe to the leaves. The genetic modification is probably responsible for differences observed between T and NT soybean plants.
dc.descriptionFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.languageeng
dc.publisherRoyal Soc Chemistry
dc.relationMetallomics
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.titleEvaluation of Fe uptake and translocation in transgenic and non-transgenic soybean plants using enriched stable Fe-57 as a tracer
dc.typeOtro


Este ítem pertenece a la siguiente institución