Hypocholesterolemic effect of cowpea vicilin in rats fed a high-cholesterol diet

dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorNeves, V.
dc.creatorFerreira, E. S.
dc.creatorDemonte, Aureluce
dc.creatorAmaral, A. L.
dc.creatorZanelli, Cleslei Fernando
dc.date2014-12-03T13:11:42Z
dc.date2016-10-25T20:14:52Z
dc.date2014-12-03T13:11:42Z
dc.date2016-10-25T20:14:52Z
dc.date2013-01-01
dc.date.accessioned2017-04-06T06:33:24Z
dc.date.available2017-04-06T06:33:24Z
dc.identifierAnnals of Nutrition and Metabolism. Basel: Karger, v. 63, p. 1685-1686, 2013.
dc.identifier0250-6807
dc.identifierhttp://hdl.handle.net/11449/113429
dc.identifierhttp://acervodigital.unesp.br/handle/11449/113429
dc.identifierWOS:000324548205183
dc.identifierhttp://www.karger.com/Article/FullText/354249
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/924171
dc.languageeng
dc.publisherKarger
dc.relationAnnals of Nutrition and Metabolism
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectcowpea vicilin
dc.subjecthypolipidemic
dc.subjecthypercholesterolemia
dc.titleHypocholesterolemic effect of cowpea vicilin in rats fed a high-cholesterol diet
dc.typeOtro


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