dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorCampos, Felipe Girotto
dc.creatorBaron, Daniel
dc.creatorMarques, Marcia Ortiz Mayo
dc.creatorFerreira, Gisela
dc.creatorBoaro, Carmen Silvia Fernandes
dc.date2014-10-01T13:08:41Z
dc.date2016-10-25T19:45:25Z
dc.date2014-10-01T13:08:41Z
dc.date2016-10-25T19:45:25Z
dc.date2014
dc.date.accessioned2017-04-06T05:53:11Z
dc.date.available2017-04-06T05:53:11Z
dc.identifierRevista Brasileira de Fruticultura. Sociedade Brasileira de Fruticultura, v. 36, n. spe1, p. 202-208, 2014.
dc.identifier0100-2945
dc.identifierhttp://hdl.handle.net/11449/109933
dc.identifierhttp://acervodigital.unesp.br/handle/11449/109933
dc.identifier10.1590/S0100-29452014000500024
dc.identifierS0100-29452014000500024
dc.identifierWOS:000335009400024
dc.identifierS0100-29452014000500024.pdf
dc.identifierhttp://dx.doi.org/10.1590/S0100-29452014000500024
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/920742
dc.descriptionO objetivo do presente estudo foi caracterizar a composição química do óleo essencial das folhas de Annona emarginata (Schltdl.) H. Rainer 'terra-fria' e Annona squamosa L. As espécies foram cultivadas em casa de vegetação, com aplicação semanal de solução nutritiva até completar 18 meses, quando se realizaram a colheita e a secagem das folhas para a extração do óleo essencial, analisado por cromatografia gasosa acoplada à espectrometria de massas, para estudo dos perfis químicos. Onze substâncias majoritárias foram encontradas no óleo essencial de A. emarginata: (E)-cariofileno-29,29%; (Z)-cariofileno-16,86%; γ-muroleno-7,54%; α-pineno-13,86%; tricicleno-10,04%. No óleo de A. squamosa, 10 substâncias foram detectadas, entre elas: (E)-cariofileno-28.71%; (Z)-cariofileno-14,46%; α-humuleno-4,41%; canfeno-18,10%; α-pineno-7,37%, e β-pineno-8,71%; longifoleno-5,64%; majoritárias. (E)-cariofileno; (Z)-cariofileno; α-humuleno; canfeno; α-pineno, e β-pineno foram as seis substâncias comuns às duas espécies.
dc.descriptionThe objective of this study was to characterize the chemical composition of the essential oil from the leaves of Annona emarginata (Schltdl.) H. Rainer 'terra-fria' and Annona squamosa L. The species were grown in a greenhouse for 18 months, which nutrient solution was applied weekly; the plants were then harvested and the leaves dried to extract the essential oil. The essential oil was analyzed by gas chromatography and mass spectrometry to study its chemical profiles. Eleven substances were found in the essential oil of A. emarginata, primarily (E)-caryophyllene (29.29%), (Z)-caryophyllene (16.86%), γ-muurolene (7.54%), α-pinene (13.86%), and tricyclene (10.04%). Ten substances were detected in the oil from A. squamosa, primarily (E)-caryophyllene (28.71%), (Z)-caryophyllene (14.46%), α-humulene (4.41%), camphene (18.10%), α-pinene (7.37%), β-pinene (8.71%), and longifolene (5.64%). Six substances were common to both species: (E)-caryophyllene, (Z)-caryophyllene, α-humulene, camphene, α-pinene, and β-pinene.
dc.languageeng
dc.publisherSociedade Brasileira de Fruticultura
dc.relationRevista Brasileira de Fruticultura
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAnnonaceae
dc.subjectmetabólitos secundários
dc.subjectterpenos
dc.subjectpotencial farmacológico
dc.subjectAnnonaceae
dc.subjectsecondary metabolites
dc.subjectterpenes
dc.subjectpharmacological potential
dc.titleCharacterization of the chemical composition of the essential oils from Annona emarginata (Schltdl.) H. Rainer 'terra-fria' and Annona squamosa L.
dc.typeOtro


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