Gamma radiation, cold and four different wrappings to preserve ginger rhizomes, Zingiber officinallis Roscoe

dc.contributorSADAT, T.
dc.contributorEHLERMANN, D.
dc.contributorMILLER, A.
dc.creatorQUEIROL, M.A.P.
dc.creatorTESSARIOLI NETO, J.
dc.creatorARTHUR, V.
dc.creatorWIENDL, F.M.
dc.creatorVILLAVICENCIO, A.L.C.H.
dc.creatorINTERNATIONAL MEETING ON RADIATION PROCESSING, 12th
dc.date2014-11-17T18:13:42Z
dc.date2014-11-18T18:13:35Z
dc.date2015-04-02T06:33:25Z
dc.date2014-11-17T18:13:42Z
dc.date2014-11-18T18:13:35Z
dc.date2015-04-02T06:33:25Z
dc.dateMar. 25-30, 2001
dc.date.accessioned2023-09-28T13:20:42Z
dc.date.available2023-09-28T13:20:42Z
dc.identifierhttp://repositorio.ipen.br/handle/123456789/16363
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8993756
dc.format341-343
dc.rightsopenAccess
dc.sourcePublicado em: Radiat. Phys. Chem., v. 63, n. 3/6, p. 341-343, 2002
dc.subjectfood processing
dc.subjectirradiation
dc.subjectgamma radiation
dc.subjectcobalt 60
dc.subjectspices
dc.subjectpreservation
dc.titleGamma radiation, cold and four different wrappings to preserve ginger rhizomes, Zingiber officinallis Roscoe
dc.typeTexto completo de evento
dc.coverageI


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