Protein quality of irradiated brazilian beans

dc.creatorDELINCEE, H.
dc.creatorVILLAVICENCIO, A.L.C.H.
dc.creatorMANCINI FILHO, J.
dc.date1998
dc.date2014-07-30T17:23:11Z
dc.date2014-07-30T18:58:11Z
dc.date2014-07-30T17:23:11Z
dc.date2014-07-30T18:58:11Z
dc.date.accessioned2023-09-28T12:36:56Z
dc.date.available2023-09-28T12:36:56Z
dc.identifier0969-806X
dc.identifierhttp://repositorio.ipen.br/handle/123456789/6386
dc.identifier1/6
dc.identifier52
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8976394
dc.format43-47
dc.relationRadiation Physics and Chemistry
dc.rightsopenAccess
dc.subjectbeans
dc.subjectbrazil
dc.subjectfood processing
dc.subjectcobalt 60
dc.subjectinsects
dc.subjectradiodisinfestation
dc.subjectproteins
dc.subjectnutrition
dc.subjectkjeldahl method
dc.subjectbiological radiation effects
dc.titleProtein quality of irradiated brazilian beans
dc.typeArtigo de peri??dico
dc.coverageI


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