dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorDa Silva, Jenevaldo Barbosa
dc.creatorFagundes, Gisele Maria
dc.creatorSoares, João Paulo Guimarães
dc.creatorFonseca, Adivaldo Henrique
dc.date2014-05-27T11:29:05Z
dc.date2016-10-25T18:48:13Z
dc.date2014-05-27T11:29:05Z
dc.date2016-10-25T18:48:13Z
dc.date2013-05-01
dc.date.accessioned2017-04-06T02:23:11Z
dc.date.available2017-04-06T02:23:11Z
dc.identifierSemina:Ciencias Agrarias, v. 34, n. 3, p. 1273-1280, 2013.
dc.identifier1676-546X
dc.identifier1679-0359
dc.identifierhttp://hdl.handle.net/11449/75321
dc.identifierhttp://acervodigital.unesp.br/handle/11449/75321
dc.identifier10.5433/1679-0359.2013v34n3p1273
dc.identifierWOS:000328267900031
dc.identifier2-s2.0-84880199818.pdf
dc.identifier2-s2.0-84880199818
dc.identifierhttp://dx.doi.org/10.5433/1679-0359.2013v34n3p1273
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/896067
dc.descriptionThe aimed of this article is to measure risk factors on health and milk production on organic and conventional dairy goats in Brazil. Two experimental groups (organic and conventional) were evaluated simultaneously. The study design was completely randomized. The organic herd consisted of 25 goats and 15 kids. In the conventional production system, a dairy herd comprising 40 goats and 20 kids participated in the study. Data on milk production and health management were available from January 2007 to December 2009. The abortion rate in the conventional system was 5% (2/40) whereas in organic system no abortion was diagnosed (0/25). The mortality rate at weaning in the conventional system was 5% (2/40) and in the organic system was 8% (2/25). Milk production was lower (2.20 kg/day) in organic than conventional system (2.66 kg/day). Goats and kids in organic farm had a higher FEC (386±104 and 900±204, respectively) (p<0.05) than those in conventional farm (245±132 and 634±212, respectively). In addition, Saanen kids had higher FEC (p<0.001) than goats. Treatment with antiparasitic drugs was higher in conventional system (50%) than organic system (1.3%).
dc.languageeng
dc.relationSemina: Ciências Agrárias
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectConventional system
dc.subjectGoat
dc.subjectMilk production
dc.subjectOrganic system
dc.subjectParasites
dc.titleDairy goat health management and milk production on organic and conventional system in Brazil
dc.typeOtro


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