| dc.contributor | Universidade Estadual Paulista (UNESP) | |
| dc.creator | Viana, Ronaldo da Silva | |
| dc.creator | Silva, Pablo Humberto | |
| dc.creator | Mutton, Miguel Angelo | |
| dc.creator | Mutton, Marcia Justino Rossini | |
| dc.creator | Guimarães, Eduardo Rossini | |
| dc.creator | Bento, Marcelo | |
| dc.date | 2014-05-27T11:23:44Z | |
| dc.date | 2016-10-25T18:26:22Z | |
| dc.date | 2014-05-27T11:23:44Z | |
| dc.date | 2016-10-25T18:26:22Z | |
| dc.date | 2008-12-01 | |
| dc.date.accessioned | 2017-04-06T01:33:44Z | |
| dc.date.available | 2017-04-06T01:33:44Z | |
| dc.identifier | Acta Scientiarum - Agronomy, v. 30, n. 1, p. 65-71, 2008. | |
| dc.identifier | 1679-9275 | |
| dc.identifier | http://hdl.handle.net/11449/70727 | |
| dc.identifier | http://acervodigital.unesp.br/handle/11449/70727 | |
| dc.identifier | 10.4025/actasciagron.v30i1.1130 | |
| dc.identifier | 2-s2.0-74349114809.pdf | |
| dc.identifier | 2-s2.0-74349114809 | |
| dc.identifier | http://dx.doi.org/10.4025/actasciagron.v30i1.1130 | |
| dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/891795 | |
| dc.description | Sugarcane is one of the most important grass crops. This study evaluated the effects of chemical ripeners on the sugarcane variety SP81-3250 in terms of technological quality. The experiment was arranged in randomized blocks with split split-plots. Main treatments were: 1) Control; 2) Aminolon Maduracion, at a rate of 0.7 L of commercial product (c.p.) ha -1; 3) Aminolon Maduracion, at a rate of 1.0 liter of c.p. ha -1; 4) Aminolon Maduracion, at a rate of 1.3 liter of c.p. ha -1; 5) Trinexapac-ethyl (Moddus), at a rate of 0.8 liter of c.p. ha -1. Secondary treatments were the sampling dates: 10 days before application (- 10 d.a.a.); 11; 46; 71; 100 and 117 d.a.a. (days after application). Ripeners differently affected the technological parameters, and trinexapac-ethyl showed the best behavior, followed by Aminolon (0.7 L of c.p. ha -1). The best results were found at the 3rd and 4th sampling dates, 46 and 71 days after application, respectively. | |
| dc.language | por | |
| dc.relation | Acta Scientiarum: Agronomy | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.subject | Cane quality | |
| dc.subject | Deterioration | |
| dc.subject | Ripeners | |
| dc.subject | Ripening index | |
| dc.subject | Technological quality | |
| dc.subject | Saccharum | |
| dc.title | Efeito da aplicação de maturadores químicos na cultura da cana de açúcar (Saccharum spp.) variedade SP81-3250 | |
| dc.type | Otro | |
