dc.creator | Salazar, Gerson Javier Torres | |
dc.creator | Dias, Francisco Junio | |
dc.creator | Ribeiro, Paulo Riceli Vasconcelos | |
dc.creator | Brito, Edy Sousa de | |
dc.creator | Canuto, Kirley Marques | |
dc.creator | Coutinho, Henrique Douglas Melo | |
dc.creator | Ribeiro Filho, Jaime | |
dc.creator | Gallo, Monica | |
dc.creator | Montesano, Domenico | |
dc.creator | Naviglio, Daniele | |
dc.creator | Zengin, Gokhan | |
dc.creator | Costa, José Galberto Martins da | |
dc.date | 2021-12-09T18:56:58Z | |
dc.date | 2021-12-09T18:56:58Z | |
dc.date | 2021 | |
dc.date.accessioned | 2023-09-26T23:02:43Z | |
dc.date.available | 2023-09-26T23:02:43Z | |
dc.identifier | SALAZAR, Gerson Javier Torres et al. Antioxidant Activity of Stryphnodendron rotundifolium Mart. Stem Bark Fraction in an Iron Overload Model. Foods, 2021. | |
dc.identifier | 2304-8158 | |
dc.identifier | https://www.arca.fiocruz.br/handle/icict/50261 | |
dc.identifier | 10.3390/foods10112683 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8886198 | |
dc.description | Stryphnodendron rotundifolium Mart., popularly known as “barbatimão”, is a plant species
traditionally used by topical and oral routes for the treatment of infectious and inflammatory diseases.
Considering the well-described antioxidant properties of this species, this study investigated the
protective effects of its keto-aqueous extract using an in vitro model of iron overload. Phenolic compounds
were quantified and identified by Ultra-Performance Liquid Chromatography coupled with
quadrupole Time-Of-Flight Electrospray Ionization Mass Spectrometry (UPLC–ESI-qTOF-MS/MS)
in positive and negative ions mode analysis. Antioxidant activity was analyzed following the
iron-chelating–reducing capacity and deoxyribose degradation (2-DR) protection methods. The
analysis identified condensed tannins (54.8 mg catechin/g dry fraction (DF), polyphenols (25 mg
gallic acid/g DF), and hydrolyzable tannins (28.8 mg tannic acid/g DF). Among the constituents,
prodelphinidin, procyanidin, and prorobinetinidine were isolated and identified. The extract significantly
protected 2-DR degradation induced by Fe2+ (72% protection) or OH (43% protection).
The ortho-phenanthroline test revealed Fe2+-chelating and Fe3+-reducing activities of 93% and 84%,
respectively. A preliminary toxicological analysis using Artemia salina revealed mortality below 10%,
at a concentration of 0.25 mg/mL, indicating low toxicity under the present experimental conditions.
In conclusion, the findings of the present study indicate that Stryphnodendron rotundifolium is a source
of antioxidant compounds with the potential to be used in drug development in the context of iron
overload disorders, which remains to be further investigated in vivo. | |
dc.format | application/pdf | |
dc.language | eng | |
dc.publisher | MDPI | |
dc.rights | open access | |
dc.subject | Antioxidantes | |
dc.subject | Radicais livres | |
dc.subject | Sobrecarga de ferro | |
dc.subject | Stryphnodendron | |
dc.subject | Taninos | |
dc.subject | Antioxidant activity | |
dc.subject | Free radicals | |
dc.subject | Iron overload | |
dc.subject | Stryphnodendron rotundifolium | |
dc.subject | Tannins | |
dc.title | Antioxidant Activity of Stryphnodendron rotundifolium Mart. Stem Bark Fraction in an Iron Overload Model | |
dc.type | Article | |