Molecular characterization of toxins in Staphylococcus aureus isolated from milk and 'coalho' cheese in cities from the Agreste region of Pernambuco

Caracterização molecular das toxinas em Staphylococcus aureus isolados de leite e queijo de coalho em municípios da região agreste de Pernambuco

dc.creatorLuz, Isabelle da Silva
dc.date2018-07-10T11:39:44Z
dc.date2018-07-10T11:39:44Z
dc.date2009
dc.date.accessioned2023-09-26T22:28:20Z
dc.date.available2023-09-26T22:28:20Z
dc.identifierLUZ, I. DA S. Molecular characterization of toxins in Staphylococcus aureus isolated from milk and “coalho” cheese in cities from the Agreste region of Pernambuco. Revista do Instituto de Medicina Tropical de São Paulo, v. 51, n. 3, p. 177–177, jun. 2009.
dc.identifier1678-9946
dc.identifierhttps://www.arca.fiocruz.br/handle/icict/27383
dc.identifier10.1590/S0036-46652009000300010
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8879667
dc.formatapplication/pdf
dc.languageeng
dc.rightsopen access
dc.subjectStaphylococcus aureus
dc.subjectStaphylococcus aureus
dc.titleMolecular characterization of toxins in Staphylococcus aureus isolated from milk and 'coalho' cheese in cities from the Agreste region of Pernambuco
dc.titleCaracterização molecular das toxinas em Staphylococcus aureus isolados de leite e queijo de coalho em municípios da região agreste de Pernambuco
dc.typeArticle


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