dc.creator | Frazão, Miliane Rodrigues | |
dc.creator | Medeiros, Marta Inês Cazentini | |
dc.creator | Duque, Sheila da Silva | |
dc.creator | Falcão, Juliana Pfrimer | |
dc.date | 2018-06-26T12:09:56Z | |
dc.date | 2018-06-26T12:09:56Z | |
dc.date | 2017 | |
dc.date.accessioned | 2023-09-26T22:20:54Z | |
dc.date.available | 2023-09-26T22:20:54Z | |
dc.identifier | FRAZÃO, Miliane Rodrigues; et al. Pathogenic potential and genotypic diversity of Campylobacter jejuni: a neglected food-borne pathogen in Brazil. Journal of Medical Microbiology, v.66, p.350–359, 2017. | |
dc.identifier | 0022-2615 | |
dc.identifier | https://www.arca.fiocruz.br/handle/icict/27095 | |
dc.identifier | 10.1099/jmm.0.000424 | |
dc.identifier | 1473-5644 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8878168 | |
dc.description | Purpose and methodology.Campylobacter jejuni is a major zoonotic pathogen that causes food-borne gastroenteritis worldwide. However, there are only a few studies available that have molecularly characterized C. jejuni strains isolated in Brazil. The aim of this study was to genotype 111 C. jejuni strains isolated from sick humans (43), monkey faeces (19), chicken faeces (14), chicken meat (33) and sewage (2) between 1996 and 2016 in Brazil using flaA-SVR (short variable region) sequencing and PFGE. Furthermore, the presence of 16 virulence genes was analysed by PCR. | |
dc.description | 2030-01-01 | |
dc.format | application/pdf | |
dc.language | eng | |
dc.publisher | Microbiology Society | |
dc.rights | restricted access | |
dc.subject | Campylobacter jejuni: | |
dc.subject | Potencial patogênico | |
dc.subject | diversidade genotípica | |
dc.subject | patógeno de origem alimentar negligenciado | |
dc.subject | Brasil | |
dc.subject | Campylobacter jejuni: | |
dc.subject | Pathogenic potential | |
dc.subject | genotypic diversity | |
dc.subject | neglected food-borne pathogen | |
dc.subject | Brazil | |
dc.title | Pathogenic potential and genotypic diversity of Campylobacter jejuni: a neglected food-borne pathogen in Brazil | |
dc.type | Article | |