Toxoplasma gondii: epidemiological study of pigs from southwestern Paraná, Brazil

dc.creatorMillar, Patrícia R.
dc.creatorDaguer, Heitor
dc.creatorVicente, Regiane T.
dc.creatorCosta, Tatiana da
dc.creatorSobreiro, Leila G.
dc.creatorAmendoeira, Maria Regina R.
dc.date2020-02-11T15:38:37Z
dc.date2020-02-11T15:38:37Z
dc.date2008
dc.date.accessioned2023-09-26T20:33:43Z
dc.date.available2023-09-26T20:33:43Z
dc.identifierMILLAR, Patricia R. et al. Toxoplasma gondii: estudo soro-epidemiológico de suínos da região Sudoeste do Estado do Paraná. Pesquisa Veterinária Brasileira, v. 28, n. 1, p. 15-19, 2008.
dc.identifier0100-736X
dc.identifierhttps://www.arca.fiocruz.br/handle/icict/39856
dc.identifier10.1590/S0100-736X2008000100002
dc.identifier1678-5150
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8859564
dc.descriptionThis study evaluated the seroprevalence of toxoplasmosis in pigs bred and slaughtered for human consumption. The frequency of the antibody anti-Toxoplasma gondii was investigated in 408 animals from distinct piggeries of 25 cities in the southwestern region of the state of Paraná, Brazil. Serum samples were examined for IgG antibodies specific for T. gondii through the indirect fluorescent antibody test (IFAT). A frequency of 25.5% of serum samples tested positive for dilutions equal to or greater than 1:64. statistically significant were not observed in relation to sex and age of the animals. The highest antibody level observed was 4,096 (3.0%) and the most frequent was 64 (74%), suggesting that a chronic infection occurred in the population. The high prevalence of the infection found in the swine herds of this region suggests that these herds can be a source of infection for individuals who typically consume this type of raw or badly cooked meat.
dc.formatapplication/pdf
dc.languagepor
dc.publisherColégio Brasileiro de Patologia Animal
dc.rightsopen access
dc.subjectToxoplasma gondii
dc.subjectPorcos
dc.subjectSoroprevalência
dc.subjectParaná
dc.subjectToxoplasma gondii
dc.subjectPigs
dc.subjectSeroprevalence
dc.subjectBrazil
dc.titleToxoplasma gondii: estudo soro-epidemiológico de suínos da região Sudoeste do Estado do Paraná
dc.titleToxoplasma gondii: epidemiological study of pigs from southwestern Paraná, Brazil
dc.typeArticle


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