Effects of acute heat exposure on respiratory metabolism and blood glucose in freshwater fishes, Prochilodus scrofa (curimbatá) and Cyprinus carpio (carp) acclimatized to tropical winter

dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorZuim, S.M.Fontes
dc.creatorMacari, Marcos
dc.date2014-05-27T00:30:23Z
dc.date2016-10-25T18:12:01Z
dc.date2014-05-27T00:30:23Z
dc.date2016-10-25T18:12:01Z
dc.date1985-12-01
dc.date.accessioned2017-04-06T00:40:32Z
dc.date.available2017-04-06T00:40:32Z
dc.identifierComparative Biochemistry and Physiology -- Part A: Physiology, v. 80, n. 3, p. 287-289, 1985.
dc.identifier0300-9629
dc.identifierhttp://hdl.handle.net/11449/63726
dc.identifierhttp://acervodigital.unesp.br/handle/11449/63726
dc.identifier10.1016/0300-9629(85)90038-6
dc.identifier2-s2.0-0021945159
dc.identifierhttp://dx.doi.org/10.1016/0300-9629(85)90038-6
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/885701
dc.description1. 1. Routine oxygen consumption and blood glucose were determined from freshwater fishes, Prochilodus scrofa and Cyprinus carpio, exposed at high temperatures for 1 hr. 2. 2. Prochilodus scrofa had a significantly higher rate of oxygen consumption at 30°C than at 25°C, and carp higher at 25°C than at 30°C. 3. 3. Blood glucose was significantly higher for Cyprinus carpio than for Prochilodus scrofa at 25 and 30°C; however, after exposure to these temperatures for 1 hr blood glucose did not change significantly for both species. 4. 4. The results suggest that these interspecific variations may be linked to the differences between native and foreign fishes and their way of life. © 1985.
dc.languageeng
dc.relationComparative Biochemistry and Physiology Part A: Physiology
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectanimal
dc.subjectcarp
dc.subjectfish
dc.subjectglucose blood level
dc.subjectheat
dc.subjectmetabolism
dc.subjectoxygen consumption
dc.subjectphysiology
dc.subjectAnimal
dc.subjectBlood Glucose
dc.subjectCarps
dc.subjectFishes
dc.subjectHeat
dc.subjectOxygen Consumption
dc.titleEffects of acute heat exposure on respiratory metabolism and blood glucose in freshwater fishes, Prochilodus scrofa (curimbatá) and Cyprinus carpio (carp) acclimatized to tropical winter
dc.typeOtro


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