INCREASE project: a new approach to improve conservation, characterization, and use of food legume genetic resources

dc.creatorBitocchi,Elena
dc.date2022-11-01
dc.date.accessioned2023-09-25T15:25:32Z
dc.date.available2023-09-25T15:25:32Z
dc.identifierhttp://scielo.senescyt.gob.ec/scielo.php?script=sci_arttext&pid=S2477-88502022000300003
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8827526
dc.formattext/html
dc.languageen
dc.publisherUniversidad Central del Ecuador
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceSiembra v.9 suppl.3 2022
dc.subjectGenetic Resources
dc.subjectLegume crops
dc.subjectIntelligent Collections
dc.subjectArtificial Intelligence
dc.titleINCREASE project: a new approach to improve conservation, characterization, and use of food legume genetic resources


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