The effect of an inoculant containing Lactobacillus buchneri 40788 on fermentation and aerobic stability of corn silage at two packing densities

dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorAntoniali, M.
dc.creatorQueiroz, O. C. M.
dc.creatorSchmidt, R. J.
dc.creatorKung, L.
dc.date2014-05-20T15:29:47Z
dc.date2016-10-25T18:05:04Z
dc.date2014-05-20T15:29:47Z
dc.date2016-10-25T18:05:04Z
dc.date2004-01-01
dc.date.accessioned2017-04-06T00:13:32Z
dc.date.available2017-04-06T00:13:32Z
dc.identifierPoultry Science. Savoy: Poultry Science Associação Inc., v. 83, p. 47-47, 2004.
dc.identifier0032-5791
dc.identifier0022-0302
dc.identifierhttp://hdl.handle.net/11449/39286
dc.identifierhttp://acervodigital.unesp.br/handle/11449/39286
dc.identifierWOS:000203095400187
dc.identifierWOS:000203095300187
dc.identifierhttp://ps.fass.org/content/by/year/2004
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/882212
dc.languageeng
dc.publisherPoultry Science Associação Inc
dc.publisherElsevier B.V.
dc.relationPoultry Science
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectaerobic stability
dc.subjectLactobacillus buchneri
dc.subjectsilage
dc.titleThe effect of an inoculant containing Lactobacillus buchneri 40788 on fermentation and aerobic stability of corn silage at two packing densities
dc.typeOtro


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