dc.creatorAraoye,P.A
dc.date2009-06-01
dc.date.accessioned2023-09-25T14:00:11Z
dc.date.available2023-09-25T14:00:11Z
dc.identifierhttp://www.scielo.sa.cr/scielo.php?script=sci_arttext&pid=S0034-77442009000100016
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8810198
dc.descriptionThe effect of physical factors on fish species composition was studied during 12 months in Asa Lake, Nigeria. Fish and water samples were collected bimonthly (March 2003 to February 2004) in the morning. Fish samples were caught with gill nets set at the surface and bottom habitats. There were 11 fish families and 21 species. Osteoglossidae, Anabantidae, Channidae, Schilbedae and Cyprinidae were rare and occurred seasonally in fishermen catches, while Mormyridae, Cichlidae, Mochokidae, Characidae, Bagridae and Clariidae showed less variation and were more common. Characidae and Cichlidae were the most abundant (23.0 and 18.6% respectively) while Osteoglossidae, Channidae and Anabantidae were the least (1.7, 2.1 and 2.3% respectively). Clariidae and Mormyridae had the highest weight with 16.0% and 12.3% respectively, while Anabantidae had the lowest (3.4%). Surface water temperatures were generally higher than air temperatures during the afternoon, except from January to March when air temperatures were high (28.1 to 28.7 ºC) due to low relative humidity (39 to 70%). In the morning, surface water temperatures (25.5 to 26.3 ºC) became higher than air temperatures (25.2 to 26.0 ºC) from May to December, when relative humidity values were also high (50 to 88%). The differences between surface and bottom water temperatures was generally higher (0.7 to 3.1 ºC; P < 0.05) in the afternoon (0.2 to 0.8 ºC) due to sunlight. Temperature differences in the surface and bottom waters were usually higher during the dry season (P < 0.05), for similar reasons. Captures were higher in the dry season when the fish concentrated in the warmer, steadier and scarcer water. Minimal and maximal temperatures were different for surface and bottom waters (P < 0.05). However, there were no marked variations in temperature patterns or species distribution. Rev. Biol. Trop. 57 (1-2): 167-175. Epub 2009 June 30.
dc.formattext/html
dc.languageen
dc.publisherUniversidad de Costa Rica
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceRevista de Biología Tropical v.57 n.1-2 2009
dc.subjectfish species composition
dc.subjectair temperature
dc.subjectwater temperature
dc.subjectAsa Lake
dc.subjectIlorin
dc.subjectNigeria
dc.titlePhysical factors and their influence on fish species composition in Asa Lake, Ilorin, Nigeria
dc.typeinfo:eu-repo/semantics/article


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