dc.contributor | Desarrollo - Instituto de Economía y Negocios (PY) | |
dc.creator | Bubak, Vit | |
dc.creator | Cellamare, Matteo | |
dc.creator | Sanabria, Marta Cristina | |
dc.date | 2022-04-25T22:31:21Z | |
dc.date | 2022-04-25T22:31:21Z | |
dc.date | 2018-11-01 | |
dc.date.accessioned | 2023-09-25T13:31:31Z | |
dc.date.available | 2023-09-25T13:31:31Z | |
dc.identifier | http://hdl.handle.net/20.500.14066/3633 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8807449 | |
dc.description | This study examined the nutritional deprivation of Paraguayan households (understood as households access to diverse diets) and investigated the association between nutritional deprivation and socioeconomics characteristics in a large sample. We used an extension of Alkire-Foster methodology, a technique widely employed in multidimensional poverty measurement, to calculate both the incidence and intensity of nutritional deprivation. | |
dc.description | CONACYT – Consejo Nacional de Ciencia y Tecnología | |
dc.description | PROCIENCIA | |
dc.language | eng | |
dc.relation | PINV15-1304 | |
dc.rights | open access | |
dc.subject | 7 Salud | |
dc.subject | DIETARY DIVERSITY | |
dc.subject | ECONOMIC STATUS | |
dc.subject | HOUSEHOLD SURVEYS | |
dc.subject | NUTRICION | |
dc.title | Socio-economic characteristics are associated with nutritional deprivation in the paraguayan households | |
dc.type | research article | |