Laying hen diets formulated with meat and hone meal and different amino acid digestibility coefficients

dc.contributorUniversidade Estadual Paulista (UNESP)
dc.creatorCasartelli, E. M.
dc.creatorJunqueira, O. M.
dc.creatorFilardi, R. S.
dc.creatorLaurentiz, A. C.
dc.creatorAssuena, V.
dc.date2014-05-20T15:27:11Z
dc.date2016-10-25T18:01:56Z
dc.date2014-05-20T15:27:11Z
dc.date2016-10-25T18:01:56Z
dc.date2006-01-01
dc.date.accessioned2017-04-06T00:00:42Z
dc.date.available2017-04-06T00:00:42Z
dc.identifierPoultry Science. Savoy: Poultry Science Associação Inc., v. 85, p. 7-7, 2006.
dc.identifier0032-5791
dc.identifierhttp://hdl.handle.net/11449/37212
dc.identifierhttp://acervodigital.unesp.br/handle/11449/37212
dc.identifierWOS:000203407600019
dc.identifierhttp://ps.fass.org/content/by/year/2006
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/880566
dc.languageeng
dc.publisherPoultry Science Assoc Inc
dc.relationPoultry Science
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectlaying hens
dc.subjectamino acids
dc.subjectmeat and bone meal
dc.titleLaying hen diets formulated with meat and hone meal and different amino acid digestibility coefficients
dc.typeOtro


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