dc.contributor | Loango Chamorro, Nelsy | |
dc.contributor | Gecavyme | |
dc.creator | Valencia Marín, Johny Alexander | |
dc.date.accessioned | 2023-08-02T19:20:33Z | |
dc.date.accessioned | 2023-09-06T20:21:51Z | |
dc.date.available | 2023-08-02T19:20:33Z | |
dc.date.available | 2023-09-06T20:21:51Z | |
dc.date.created | 2023-08-02T19:20:33Z | |
dc.date.issued | 2009-01 | |
dc.identifier | https://bdigital.uniquindio.edu.co/handle/001/6420 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8705696 | |
dc.description.abstract | El suelo presenta una dinámica tal que podríamos afirmar que es el ecosistema más estable y sustentable para el grupo microbiano, los aportes de materia orgánica e inorgánica mantienen una inmensa cantidad de microorganismos los cuales apenas estamos comenzando a descubrir. Las bacterias son los organismos más numerosos en el suelo (entre 106 y 107 bacterias) por gramo de suelo, mientras que los hongos dado su mayor tamaño, aunque menor abundancia tiene la biomasa más significativa. Por tal razón se hace necesaria la implementación de técnicas moleculares como la PCR para la caracterización de microorganismos de suelo. | |
dc.description.abstract | The soil presents a dynamic that we could affirm is the most stable and sustainable ecosystem for the microbial group, the contributions of organic and inorganic matter maintain an immense quantity of microorganisms which we are hardly beginning to discover. The bacterias are the most numerous organisms in the soil (between 106 and 107 bacterias) for a gram of soil, while the mushrooms have a biggest size but smaller abundance they have the most significant biomass. For such a reason, it becomes necessary the implementation of technical molecular as the PCR for the characterization of soli microorganisms. | |
dc.language | spa | |
dc.publisher | Universidad del Quindío | |
dc.publisher | Facultad de Ciencias Básicas y Tecnologías | |
dc.publisher | Armenia Quindío | |
dc.publisher | Ciencias Básicas y Tecnologías - Biología | |
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dc.rights | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.rights | Atribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0) | |
dc.rights | http://purl.org/coar/access_right/c_abf2 | |
dc.rights | Derechos Reservados Universidad del Quindío | |
dc.title | Caracterización molecular de microorganismos de suelo en tres tipos de coberturas vegetales del campus de la Universidad del Quindío | |
dc.type | Trabajo de grado - Pregrado | |