Dried bee pollen: B complex vitamins, physicochemical and botanical composition

dc.creatorArruda, Vanilda Aparecida Soares de
dc.creatorPereira, Aline Aparecida Santos
dc.creatorFreitas, Alex Silva de
dc.creatorBarth, Ortrud Monika
dc.creatorMuradian, Ligia Bicudo de Almeida
dc.date.accessioned2016-01-28T16:11:13Z
dc.date.accessioned2023-09-05T12:13:57Z
dc.date.available2016-01-28T16:11:13Z
dc.date.available2023-09-05T12:13:57Z
dc.date.created2016-01-28T16:11:13Z
dc.date.issued2013
dc.identifierARRUDA, Vanilda Aparecida Soares de; et al. Dried bee pollen: B complex vitamins, physicochemical and botanical composition. Journal of Food Composition and Analysis, v.29, n.2, p.100–105, 2013.
dc.identifier0889-1575
dc.identifierhttps://www.arca.fiocruz.br/handle/icict/12654
dc.identifier10.1016/j.jfca.2012.11.004
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8652211
dc.languageeng
dc.publisherElsevier
dc.rightsrestricted access
dc.titleDried bee pollen: B complex vitamins, physicochemical and botanical composition
dc.typeArticle


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