dc.contributorRYCHAELLEN SILVA DE BRITO, UNIVERSIDADE FEDERAL DO ACRE; ROMEU DE CARVALHO ANDRADE NETO, CPAF-AC; REGINALDO ALMEIDA ANDRADE, UNIVERSIDADE FEDERAL DO ACRE.
dc.creatorBRITO, R. S. de
dc.creatorANDRADE NETO, R. de C.
dc.creatorANDRADE, R. A.
dc.date2023-02-06T21:41:05Z
dc.date2023-02-06T21:41:05Z
dc.date2023-02-06
dc.date2022
dc.date.accessioned2023-09-05T02:12:58Z
dc.date.available2023-09-05T02:12:58Z
dc.identifierScientific Electronic Archives, v. 15, n. 10, p. 65-72, Oct. 2022.
dc.identifier2316-9281
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1151549
dc.identifierhttp://dx.doi.org/10.36560/151020221603
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8635044
dc.descriptionAmong the cultures that make up fruit growing, passiculture stands out, through the socioeconomic importance that is used to it. Due to its importance, research is aimed at improving passion fruit in order to increase the productive potential of orchards by using more productive cultivars that adapt to the various growing regions. Based on these advances, the present study aims to characterize the main yellow passion fruit cultivars recorded and marketed. Among the characteristics of the new cultivars, the resistance of the main diseases of the crop, cultivars developed to meet the demand of the industry, as well as the increase in pulp yield, stand out. Therefore, it is concluded that by incorporating new vegetative materials into the market, there is an appreciation of the fruit, which can be classified already at the time of selection of the cultivar as to its aptitude. In the same way, there is an increase in productivity when using appropriate management techniques in line with cultivars adapted to the most distinct environmental conditions.
dc.languageIngles
dc.languageen
dc.rightsopenAccess
dc.subjectGranadillas
dc.subjectCultivares
dc.subjectComercialización
dc.subjectBrasil
dc.subjectMaracujá
dc.subjectPassiflora Edulis
dc.subjectVariedade
dc.subjectComercialização
dc.subjectPassion fruits
dc.subjectCultivars
dc.subjectCommercialization
dc.titleSurvey of sour passion fruit cultivars commercialized in Brazil.
dc.typeArtigo de periódico


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