dc.contributorRUY DA CARVALHEIRA WANDERLEY, CPPSE; A. AL-DEHNEH, UNIVERSITY OF ARIZONA, TUCSON.; J. T. HUBER, UNIVERSITY OF ARIZONA, TUCSON.; C. B. THEURER, UNIVERSITY OF ARIZONA, TUCSON.; J. C. TEIXEIRA, UNIVERSITY OF ARIZONA, TUCSON.
dc.creatorWANDERLEY, R. D. C.
dc.creatorAL-DEHNER, A.
dc.creatorHUBER, J. T.
dc.creatorTHEURER, C. B.
dc.creatorTEIXEIRA, J. C.
dc.date2022-12-19T18:01:19Z
dc.date2022-12-19T18:01:19Z
dc.date1996-06-20
dc.date1980
dc.date.accessioned2023-09-05T02:03:15Z
dc.date.available2023-09-05T02:03:15Z
dc.identifierJournal of Animal Science, v. 66, supl. 1, p. 484, 1980.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/42964
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8634053
dc.languageIngles
dc.languageen
dc.rightsopenAccess
dc.subjectProteinas
dc.subjectAminoacidos
dc.subjectNivel de sangue
dc.subjectGado de leite
dc.subjectProtein
dc.subjectAmnino acids
dc.subjectBlood levels
dc.subjectBovinos
dc.subjectAmino acidos
dc.subjectdairy cows
dc.titleDuodenal amino acid suplly in dayre cows.
dc.typeAnais e Proceedings de eventos


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