Food allergy in a patient with hyper-IgE syndrome (HIE) in exclusive breast-feeding

dc.contributorUniversidade Federal de São Paulo (UNIFESP)
dc.contributorHosp Darcy Vargas
dc.creatorNeves, A. M. S. [UNIFESP]
dc.creatorCunha, P. A.
dc.creatorLawrence, T. [UNIFESP]
dc.creatorLima, S. S.
dc.creatorMallozi, M. C. [UNIFESP]
dc.creatorCosta-Carvalho, B. T. [UNIFESP]
dc.creatorSole, D. [UNIFESP]
dc.date.accessioned2016-01-24T12:41:41Z
dc.date.accessioned2023-09-04T18:21:23Z
dc.date.available2016-01-24T12:41:41Z
dc.date.available2023-09-04T18:21:23Z
dc.date.created2016-01-24T12:41:41Z
dc.date.issued2007-01-01
dc.identifierJournal of Allergy and Clinical Immunology. New York: Mosby-Elsevier, v. 119, n. 1, p. S183-S183, 2007.
dc.identifier0091-6749
dc.identifierhttp://repositorio.unifesp.br/handle/11600/29328
dc.identifier10.1016/j.jaci.2006.12.081
dc.identifierWOS:000251460401103
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8613582
dc.languageeng
dc.publisherElsevier B.V.
dc.relationJournal of Allergy and Clinical Immunology
dc.rightshttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dc.rightsAcesso aberto
dc.titleFood allergy in a patient with hyper-IgE syndrome (HIE) in exclusive breast-feeding
dc.typeResumo


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