dc.creatorCárdenas Garcés, Angie Yuleima
dc.creatorGiraldo Ramírez, Diana Patricia
dc.creatorVélez Acosta, Lina María
dc.creatorQuintero Ramírez, Santiago
dc.date2020-10-30T15:45:04Z
dc.date2020-10-30T15:45:04Z
dc.date2020
dc.date.accessioned2023-08-29T18:55:48Z
dc.date.available2023-08-29T18:55:48Z
dc.identifierRevista Lasallista de Investigación–Vol. 17 No 1–2020
dc.identifier1794-4449
dc.identifierhttp://hdl.handle.net/10567/2788
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8511869
dc.descriptionIntroduction: the technology transfer policies of the coffee production chain are analyzed through simulations carried out using the following scenarios: I technology push mode, II Market Pull mode, Systemic III mode and IV mode combination modes. Objective: analyze the policies that favor technology transfer processes in the coffee production chain in Antioquia based on an agent-based simulation model. Materials and methods: after the literature review carried out in primary and secondary sources, the chain was characterized and the policies that throughout history have been implemented in favor of it. Results: this classification served as input together with the instrument applied to the 256 representative agents of the chain to define the parameters of the Agent-Based Simulation Model. It should be noted that the Model was given a conceptual validation through two techniques: the historical method of rationalism and the friendly historical approach, and an operational validation. Conclusion: after applying several validation and verification techniques, it was found that the model helps to understand the phenomenon of technology transfer in the coffee production chain, which is understood as a localized Innovation System. Policy analysis makes it possible to recommend policy modes that allow more actors to participate in the technology transfer process by obtaining a system with greater distribution of market opportunities
dc.languagees
dc.publisherCorporación Universitaria Lasallista, Editorial Lasallista
dc.rightsAcceso abierto
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/2.5/co/
dc.rightsinfo:eu-repo/semantics/openAcces
dc.subjectCorporación Universitaria Lasallista
dc.subjectCafé
dc.subjectPolítica
dc.subjectTransferencia Tecnológica
dc.subjectCadenas agroproductivas
dc.titleAnálisis de políticas de transferencia de tecnología en la cadena productiva del café en Antioquia
dc.typeinfo:eu-repo/semantics/article


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