dc.contributor | Gómez Méndez, José Daniel | |
dc.creator | Restrepo Ortiz, Débora María | |
dc.creator | Bernal Peinado, Eduardo Andrés | |
dc.date | 2014-05-27T20:14:40Z | |
dc.date | 2014-10-09T02:58:37Z | |
dc.date | 2016-03-29T14:34:57Z | |
dc.date | 2020-04-14T21:33:08Z | |
dc.date | 2023-05-11T16:03:45Z | |
dc.date | 2014-05-27T20:14:40Z | |
dc.date | 2014-10-09T02:58:37Z | |
dc.date | 2016-03-29T14:34:57Z | |
dc.date | 2020-04-14T21:33:08Z | |
dc.date | 2023-05-11T16:03:45Z | |
dc.date | 2008 | |
dc.date.accessioned | 2023-08-24T11:42:27Z | |
dc.date.available | 2023-08-24T11:42:27Z | |
dc.identifier | https://hdl.handle.net/20.500.12032/102999 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8420276 | |
dc.format | PDF | |
dc.format | application/pdf | |
dc.language | spa | |
dc.publisher | Pontificia Universidad Javeriana | |
dc.rights | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.title | Plan de negocio para la creación de una empresa de producción de derivados lácteos, yogurd y kumis en el municipio de Roncesvalles Tolima en la finca san Pablo | |