dc.contributor | Zapata Erazo, Jairo Andrés | |
dc.creator | Peñalosa Tibaquira, Diana María | |
dc.date | 2014-05-27T21:08:27Z | |
dc.date | 2014-10-09T03:04:26Z | |
dc.date | 2016-03-29T14:35:49Z | |
dc.date | 2020-04-14T20:25:57Z | |
dc.date | 2023-05-11T14:48:53Z | |
dc.date | 2014-05-27T21:08:27Z | |
dc.date | 2014-10-09T03:04:26Z | |
dc.date | 2016-03-29T14:35:49Z | |
dc.date | 2020-04-14T20:25:57Z | |
dc.date | 2023-05-11T14:48:53Z | |
dc.date | 2007 | |
dc.date.accessioned | 2023-08-24T11:30:37Z | |
dc.date.available | 2023-08-24T11:30:37Z | |
dc.identifier | https://hdl.handle.net/20.500.12032/99108 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8419990 | |
dc.format | PDF | |
dc.format | application/pdf | |
dc.language | spa | |
dc.publisher | Pontificia Universidad Javeriana | |
dc.rights | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.title | Plan de negocios para la creación de un restaurante bar temático de futbol en Bogotá | |