dc.creatorMutsvanga, S.
dc.creatorGasura, E.
dc.creatorSetimela, P.S.
dc.creatorNyakurwa, C.S.
dc.creatorMabasa, S.
dc.date2023-06-22T20:05:11Z
dc.date2023-06-22T20:05:11Z
dc.date2022
dc.date.accessioned2023-07-17T20:10:37Z
dc.date.available2023-07-17T20:10:37Z
dc.identifierhttps://hdl.handle.net/10883/22614
dc.identifier10.1186/s43170-022-00108-4
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7514357
dc.descriptionMaize (Zea mays L.) is an important staple food crop in sub-Saharan Africa (SSA) and contributes significantly to food security. Due to Striga, maize yield loss is estimated between 20 and 80% forcing some farmers to abandon their land therefore threatening food security. Many strategies have been applied to combat Striga infested fields to improve maize yields but alternative feasible approaches are still required. This study aimed at determining effects of phosphorus (P) and maize variety on Striga asiatica germination and attachment. A factorial experiment of eight P levels (0, 10, 20, 30, 40, 50, 60 and 70 kg ha−1), six maize varieties and Striga (inoculated and non-inoculated) in a 4 × 24 α-lattice design with three replications was set in a glasshouse at the University of Zimbabwe. A similar experiment was set under laboratory conditions using agar gel plates to determine S. asiatica germination using a complete randomized design with three replications. Adding P (at 40 kg ha−1) to soil infected with Striga, significantly (p < 0.05) reduced Striga counts and haustorial root attachments in all varieties with CV4 and R201 supporting lowest numbers. P also significantly (p < 0.05) improved plant height, chlorophyll content, leaf, cob, total biomasses and grain yield across all maize genotypes. Cultivar CV4 produced the highest grain yield under Striga attack. Furthermore, cultivars CV4 and CV1 had significantly (p < 0.05) lowest Striga seed maximum germination distance and percentages at zero P. Application of P reduced Striga germination, attachments and emergence in all varieties and increased tolerance of maize varieties.
dc.languageEnglish
dc.publisherBioMed Central Ltd
dc.rightsCIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose
dc.rightsOpen Access
dc.source1
dc.source3
dc.source2662-4044
dc.sourceCABI Agriculture and Bioscience
dc.source47
dc.subjectAGRICULTURAL SCIENCES AND BIOTECHNOLOGY
dc.subjectStriga Counts
dc.subjectGermination Distance
dc.subjectGermination Percentage
dc.subjectSTRIGA ASIATICA
dc.subjectMAIZE
dc.subjectNUTRITIVE VALUE
dc.subjectFOOD SECURITY
dc.subjectPHOSPHORUS
dc.subjectMaize
dc.titleNutritional management and maize variety combination effectively control Striga asiatica in southern Africa
dc.typeArticle
dc.typePublished Version
dc.coverageSouthern Africa
dc.coverageUSA


Este ítem pertenece a la siguiente institución