dc.creator | Yahaya, R. | |
dc.date | 2023-01-18T01:30:14Z | |
dc.date | 2023-01-18T01:30:14Z | |
dc.date | 2022 | |
dc.date.accessioned | 2023-07-17T20:10:12Z | |
dc.date.available | 2023-07-17T20:10:12Z | |
dc.identifier | https://hdl.handle.net/10883/22428 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/7514175 | |
dc.description | Managing or starting a hire service business requires a deep understanding of the local context in which owners/managers work or intend to work. This course defines practical steps for conducting a local area, support services, and financial assessment, providing examples of findings. | |
dc.description | 2 graphics | |
dc.language | English | |
dc.publisher | FAO | |
dc.publisher | CIMMYT | |
dc.rights | CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose | |
dc.rights | Open Access | |
dc.subject | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY | |
dc.subject | AGRICULTURAL MECHANIZATION | |
dc.subject | SMALLHOLDERS | |
dc.subject | TRAINING | |
dc.subject | ENTERPRISES | |
dc.subject | Sustainable Agrifood Systems | |
dc.title | Local area and market assessment | |
dc.type | Other | |
dc.type | Published Version | |
dc.coverage | [Place of publication not identified] | |