Status of wheat seed sector in Pakistan: opportunities and challenges to improve quality seed supply for increased production and food security

dc.creatorHussain, A.
dc.creatorAli, A.
dc.creatorImtiaz, M.
dc.date2017-12-18T18:34:59Z
dc.date2017-12-18T18:34:59Z
dc.date2017
dc.date.accessioned2023-07-17T20:01:49Z
dc.date.available2023-07-17T20:01:49Z
dc.identifierhttp://hdl.handle.net/10883/19105
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7511027
dc.descriptionWheat accounts for 60% of the daily diet and 72% of the daily calorie intake in Pakistan. The average per hectare wheat yield in Pakistan is only 2.8 tons, which is far below potential yield of 6.8 tons/ha for wheat in Pakistan. In this study, we use time
dc.description70-78
dc.formatPDF
dc.languageEnglish
dc.publisherIISTE
dc.rightsCIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, p
dc.rightsOpen Access
dc.source14
dc.source7
dc.sourceJournal of Biology, Agriculture and Healthcare
dc.subjectAGRICULTURAL SCIENCES AND BIOTECHNOLOGY
dc.subjectWheat Seed
dc.subjectWHEAT
dc.subjectSEEDS
dc.subjectCROP PRODUCTION
dc.subjectPUBLIC-PRIVATE PARTNERSHIPS
dc.subjectFOOD SECURITY
dc.subjectPRODUCTION
dc.titleStatus of wheat seed sector in Pakistan: opportunities and challenges to improve quality seed supply for increased production and food security
dc.typeArticle
dc.coveragePakistan
dc.coverageUnited States of America


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