dc.creatorGovaerts, B.
dc.date2017-08-16T16:17:43Z
dc.date2017-08-16T16:17:43Z
dc.date2016
dc.date.accessioned2023-07-17T20:01:33Z
dc.date.available2023-07-17T20:01:33Z
dc.identifierhttp://hdl.handle.net/10883/18858
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7510922
dc.description19 slides
dc.formatPDF
dc.languageEnglish
dc.publisherCIMMYT
dc.rightsCIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
dc.rightsOpen Access
dc.subjectAGRICULTURAL SCIENCES AND BIOTECHNOLOGY
dc.subjectFOOD CROPS
dc.subjectCLIMATE CHANGE
dc.subjectWEATHER HAZARDS
dc.subjectPOPULATION GROWTH
dc.subjectRESISTANCE VARIETIES
dc.subjectYIELD INCREASES
dc.subjectSUSTAINABLE AGRICULTURE
dc.subjectTECHNOLOGY TRANSFER
dc.subjectINNOVATION ADOPTION
dc.titleEnding hunger: Can we achieve humanity’s elusive goal by 2050?
dc.typePresentation
dc.coverageOxford, United Kingdom


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