dc.date2017-06-13T19:36:23Z
dc.date2017-06-13T19:36:23Z
dc.date.accessioned2023-07-17T20:01:14Z
dc.date.available2023-07-17T20:01:14Z
dc.identifierhttp://hdl.handle.net/10883/18392
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7510791
dc.descriptionIn the straw hat to the left of the sing is Dr. Eugenio Martinez from Mexico, who is Country Director of the Project. To the right is Dr. Mathias Akposoe on attachment from Ghana's Ministry of Agriculture, and Ghana's Foremost maize-breeder. They are celebrating one of the first harvests on a commercial scale of a new form of maize, Quality Protein Maize, which has been genetically improved so it has protein quality close to milk.
dc.descriptionBlack and White
dc.descriptionEugenio Martinez
dc.descriptionMathias Akposoe
dc.formatjpeg
dc.publisherCIMMYT
dc.relationSpecial Series
dc.relationEvangelina Villegas Donation
dc.rightsCreative Commons Attribution-NonCommercial-NoDerivatives 4.0 International § CIMMYT manages Intellectual Assets as International Public Goods. In case you want to make non-exclusive commercial use of this item or you want to adapt it in any manner and use such adaptation, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the code/name of this item and the kind of use you intend; CIMMYT will contact you with the terms and conditions for such use.
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rightsOpen Access
dc.subjectAGRICULTURAL SCIENCES AND BIOTECHNOLOGY
dc.subjectQuality Protein Maize (QPM)
dc.subjectMultiplication Plot
dc.subjectMAIZE
dc.subjectGREEN REVOLUTION
dc.titleFEEDING THE FUTURE: A Green Revolution for Ghana
dc.typePhotograph
dc.typeAccepted Version
dc.coverageGhana
dc.coverageEl Batan, Texcoco, Mexico


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