dc.creator | Longjiang Fan | |
dc.creator | Jiandong Bao | |
dc.creator | Yu Wang | |
dc.creator | Jianqiang Yao | |
dc.creator | Yijie Gui | |
dc.creator | Weiming Hu | |
dc.creator | Jinqing, Zhu | |
dc.creator | Mengqian Zeng | |
dc.creator | Yu Li | |
dc.creator | Yunbi Xu | |
dc.date | 2013-06-07T21:02:38Z | |
dc.date | 2013-06-07T21:02:38Z | |
dc.date | 2009 | |
dc.date.accessioned | 2023-07-17T19:56:28Z | |
dc.date.available | 2023-07-17T19:56:28Z | |
dc.identifier | 1932-6203 | |
dc.identifier | http://hdl.handle.net/10883/1779 | |
dc.identifier | 10.1371/journal.pone.0007612 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/7508743 | |
dc.description | Modern crops have usually experienced domestication selection and subsequent genetic improvement (post-domestication selection). Chinese waxy maize, which originated from non-glutinous domesticated maize (Zea mays ssp. mays), provides a unique model for investigating the post-domestication selection of maize. In this study, the genetic diversity of six key genes in the starch pathway was investigated in a glutinous population that included 55 Chinese waxy accessions, and a selective bottleneck that resulted in apparent reductions in diversity in Chinese waxy maize was observed. Significant positive selection in waxy (wx) but not amylose extender1 (ae1) was detected in the glutinous population, in complete contrast to the findings in non-glutinous maize, which indicated a shift in the selection target from ae1 to wx during the improvement of Chinese waxy maize. Our results suggest that an agronomic trait can be quickly improved into a target trait with changes in the selection target among genes in a crop pathway. | |
dc.description | 1-9 pages | |
dc.format | PDF | |
dc.language | English | |
dc.publisher | Public Library of Science | |
dc.rights | CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose. | |
dc.rights | Open Access | |
dc.source | 10 | |
dc.source | 4 | |
dc.source | PLoS ONE | |
dc.subject | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY | |
dc.subject | MAIZE | |
dc.subject | PLANT DOMESTICATION | |
dc.subject | CULTIVAR SELECTION | |
dc.subject | STARCH | |
dc.title | Post-domestication selection in the maize starch pathway | |
dc.type | Article | |
dc.coverage | CHINESE | |