Maize food and feed consumption in the developing world

dc.creatorRohrbach, D.D.
dc.date2012-01-06T04:34:23Z
dc.date2012-01-06T04:34:23Z
dc.date1984
dc.date.accessioned2023-07-17T19:54:51Z
dc.date.available2023-07-17T19:54:51Z
dc.identifierhttp://hdl.handle.net/10883/694
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7508030
dc.descriptionAn analysis of trends in maize use in developing countries are presented. The major causes of current trends in maize consumption in these countries is reviewed. Maize feed use in both producing and importing countries is also analyzed.
dc.descriptionvii, 72 pages
dc.formatPDF
dc.languageEnglish
dc.publisherCIMMYT
dc.relationCIMMYT Economics Working Paper
dc.rightsCIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
dc.rightsOpen Access
dc.subjectAGRICULTURAL SCIENCES AND BIOTECHNOLOGY
dc.subjectMAIZE
dc.subjectFOOD PRODUCTION
dc.subjectFOOD AID
dc.subjectPRICE POLICIES
dc.subjectFEED CONSUMPTION
dc.subjectMAIZE
dc.subjectFOOD PRODUCTION
dc.subjectFOOD AID
dc.subjectPRICE POLICIES
dc.subjectFEED CONSUMPTION
dc.titleMaize food and feed consumption in the developing world
dc.typeWorking Paper
dc.coverageMexico


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