dc.creatorPanelo, Mabel
dc.creatorCaldiz, Daniel O.
dc.date1989
dc.date2022-09-29T16:05:18Z
dc.date.accessioned2023-07-15T05:11:19Z
dc.date.available2023-07-15T05:11:19Z
dc.identifierhttp://sedici.unlp.edu.ar/handle/10915/142996
dc.identifierissn:0014-3065
dc.identifierissn:1871-4528
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7472415
dc.descriptionThe production of healthy and high yielding seed potatoes is closely related to the control of virus diseases and to other cultural practices, like those modifying the physiological age of tubers. Seed crops from cv. Bonaerense La Ballenera MAA, were defoliated early in 3 seasons, 1983/84, 84/85 and 85/86. After harvest, the seed tubers were stored in heaps in the field and, later, their sprouting capacity and physiological age, and their tuber yield were evaluated. Results showed that early haulm killing did not affect these variables nor diminish the quality of the seed potatoes obtained.
dc.descriptionInstituto de Fisiología Vegetal
dc.formatapplication/pdf
dc.format3-7
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.subjectCiencias Agrarias
dc.subjectIncubation period
dc.subjectLength of longest sprout
dc.subjectPotato
dc.subjectSolanum tuberosum L.
dc.subjectVirus diseases
dc.titleInfluence of early haulm killing of seed crops on subsequent sprouting, physiological ageing and tuber yield
dc.typeArticulo
dc.typeArticulo


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