dc.creatorCatalá, Ángel
dc.date1993-03-24
dc.date2022-10-18T17:26:49Z
dc.date.accessioned2023-07-15T05:09:36Z
dc.date.available2023-07-15T05:09:36Z
dc.identifierhttp://sedici.unlp.edu.ar/handle/10915/144027
dc.identifierissn:0300-8177
dc.identifierissn:1573-4919
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/7472308
dc.descriptionThis paper reviews characteristics of microsomal membrane structure; long chain fatty acids, acyl CoA derivatives, retinoids and the microsomal formation of acyl CoA derivatives and retinyl esters. It is analyzed how the movement of these molecules at the intracellular level is affected by their respective binding proteins (Fatty acid binding protein, acyl CoA binding protein and cellular retinol binding protein). Studies with model systems using these hydrophobic ligands and the lipid-binding or transfer proteins are also described. This topic is of interest especially because in the esterification of retinol the three substrates and the three binding proteins may interact.
dc.descriptionFacultad de Ciencias Veterinarias
dc.formatapplication/pdf
dc.format89-94
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.subjectBioquímica
dc.subjectFatty acid binding protein
dc.subjectMicrosomes
dc.subjectLong chain fatty acids
dc.subjectAcyl-CoA derivatives
dc.subjectRetinoids, liver
dc.titleInteraction of fatty acids, acyl-CoA derivatives and retinoids with microsomal membranes: effect of cytosolic proteins.
dc.typeArticulo
dc.typeArticulo


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