| dc.date.accessioned | 2020-09-19T16:07:44Z | |
| dc.date.accessioned | 2023-06-01T13:56:11Z | |
| dc.date.available | 2020-09-19T16:07:44Z | |
| dc.date.available | 2023-06-01T13:56:11Z | |
| dc.date.created | 2020-09-19T16:07:44Z | |
| dc.date.issued | Picoaga Nadal, María Mercedes [Período 1828 a 1876] | |
| dc.date.issued | 1828 | |
| dc.identifier | http://repositorio.ulcb.edu.pe/handle/ULCB/312 | |
| dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/6517744 | |
| dc.description.abstract | Receta extraída del cuaderno que trata del modo de hacer dulces que lo dedica L.P. para el uso de la Sra. María Mercedes Picoaga en Lima-Perú en el año 1828. | |
| dc.language | spa | |
| dc.publisher | Universidad Le Cordon Bleu | |
| dc.rights | https://creativecommons.org/licenses/by/4.0/ | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.rights | Attribution 4.0 International | |
| dc.subject | Preparación de alimentos | |
| dc.subject | Leche | |
| dc.subject | Azúcar molida | |
| dc.title | Manjar blanco | |
| dc.type | info:eu-repo/semantics/other | |
