dc.contributorHuamanchahua Canchanya, Deyby Maycol
dc.creatorChamorro Quijano, Sario Angel
dc.creatorCruz Anchiraico, José Antonio
dc.creatorAguirre Cangalaya, Juan Diego
dc.date.accessioned2023-04-25T21:49:22Z
dc.date.available2023-04-25T21:49:22Z
dc.date.created2023-04-25T21:49:22Z
dc.date.issued2021
dc.identifierChamorro, S., Cruz, J. y Aguirre, J. (2021). Design of an automated system for the production of chicha de Jora. Tesis para optar el título profesional de Ingeniero Mecatrónico, Escuela Académico Profesional de Ingeniería Mecatrónica, Universidad Continental, Huancayo, Perú.
dc.identifierhttps://hdl.handle.net/20.500.12394/12830
dc.identifier2021 International Conference on Computers and Automation (CompAuto)
dc.identifierhttps://doi.org/10.1109/CompAuto54408.2021.00025
dc.description.abstractThis research presents the design and control of the fermentation, boiling, and straining process of chicha de Jora with mechatronic systems. In this work, process control is developed in the 2 tanks to monitor the procedure to optimize the resources and time of the elaboration. The development of the project shows that the application of 2 solenoid valves and sensors such as level and temperature sensors are feasible for better control of the boiling process. A mixer was also added to the first tank to ensure that the essence of the inputs remains in the liquid. In addition, it is possible to visualize an optimal operation of the system, including PLC programming as it makes the operation more autonomous, managing to accelerate the fermentation process and to be adequate according to the degree of alcohol required. The value obtained from the motor to drive the 6-blade mixer is 17,384 watts taking as a parameter the viscosity, the power number, and the appropriate rotation speed. The implemented control will help to accelerate the process of obtaining chicha de Jora and to monitor the degree of alcohol produced in the fermentation process.
dc.languageeng
dc.publisherUniversidad Continental
dc.publisherPE
dc.relationhttps://ieeexplore.ieee.org/abstract/document/9726771
dc.rightsRestringido
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceUniversidad Continental
dc.sourceRepositorio Institucional - Continental
dc.subjectControl electrónico
dc.subjectMecatrónica
dc.subjectAutomatización industrial
dc.titleDesign of an automated system for the production of chicha de Jora
dc.typeinfo:eu-repo/semantics/bachelorThesis


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