dc.creatorTauchen, Jan
dc.creatorBortl, Ludvik
dc.creatorHuml, Lukas
dc.creatorMiksatkova, Petra
dc.creatorDoskocil, Ivo
dc.creatorMarsik, Petr
dc.creatorPanduro Villegas, Pablo Pedro
dc.creatorBendezu Flores, Ymber
dc.creatorVan Damme, Patrick
dc.creatorLojka, Bohdan
dc.creatorHavlik, Jaroslav
dc.creatorLapcik, Oldrich
dc.creatorKokoska, Ladislav
dc.date.accessioned2020-10-03T01:22:17Z
dc.date.accessioned2023-05-24T15:01:11Z
dc.date.available2020-10-03T01:22:17Z
dc.date.available2023-05-24T15:01:11Z
dc.date.created2020-10-03T01:22:17Z
dc.date.issued2016-06-14
dc.identifierTauchen, J.; Bortl, L.; Huml, L.; Miksatkova, P.; Doskocil, I.; Marsik, P.; Panduro, P.; Bendezu, Y.; Van Damme, P.; Lojka, B.; Havlik, J.; Lapcik, O.; Kokoska, L. (2016). Phenolic composition, antioxidant and anti-proliferative activities of edible and medicinal plants from the Peruvian Amazon. Revista Brasileira de Farmacognosia Volume 26, Issue 6, Pages 728-737. doi: 10.1016/j.bjp.2016.03.016
dc.identifierhttp://repositorio.inia.gob.pe/handle/20.500.12955/1143
dc.identifierRevista Brasileira de Farmacognosia
dc.identifierhttp://dx.doi.org/10.1016/j.bjp.2016.03.016
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/6440555
dc.description.abstractAmong 23 extracts of medicinal and edible plants tested, Mauritia flexuosa L.f., Arecaceae, showed significant antioxidant ability (DPPH and ORAC = 1062.9 and 645.9 ± 51.4 μg TE/mg extract, respectively), while Annona montana Macfad., Annonaceae, demonstrated the most promising anti-proliferative effect (IC50 for Hep-G2 and HT-29 = 2.7 and 9.0 μg/ml, respectively). However, combinatory antioxidant/anti-proliferative effect was only detected in Oenocarpus bataua Mart., Arecaceae (DPPH = 903.8 and ORAC = 1024 μg TE/mg extract; IC50 for Hep-G2 and HT-29 at 102.6 and 38.8 μg/ml, respectively) and Inga edulis Mart., Fabaceae (DPPH = 337.0 and ORAC = 795.7 μg TE/mg extract; IC50 for Hep-G2 and HT-29 at 36.3 and 57.9 μg/ml, respectively). Phenolic content was positively correlated with antioxidant potential, however not with anti-proliferative effect. None of these extracts possessed toxicity towards normal foetal lung cells, suggesting their possible use in development of novel plant-based agents with preventive and/or therapeutic action against oxidative stress-related diseases.
dc.languageeng
dc.publisherEl Sevier
dc.publisherBrasil
dc.relationRevista Brasileira de Farmacognosia Volume 26, Issue 6, November–December 2016, Pages 728-737
dc.relationhttp://dx.doi.org/10.1016/j.bjp.2016.03.016
dc.rightshttps://creativecommons.org/licenses/by/4.0/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceInstituto Nacional de Innovación Agraria
dc.sourceRepositorio Institucional - INIA
dc.subjectAntioxidant
dc.subjectAnticarcinogenic
dc.subjectPhenolic compounds
dc.subjectPlant extracts
dc.titlePhenolic composition, antioxidant and anti-proliferative activities of edible and medicinal plants from the Peruvian Amazon
dc.typeinfo:eu-repo/semantics/article


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