dc.creatorCastro Gómez, Juan Carlos
dc.creatorCobos Ruiz, Marianela
dc.creatorMaddox, J. Dylan
dc.creatorImán Correa, Sixto Alfredo
dc.creatorMarapara del Aguila, Jorge Luis
dc.date.accessioned2018-11-13T14:34:25Z
dc.date.accessioned2023-05-24T15:01:09Z
dc.date.available2018-11-13T14:34:25Z
dc.date.available2023-05-24T15:01:09Z
dc.date.created2018-11-13T14:34:25Z
dc.date.issued2016-11
dc.identifierCastro, J.; Cobos, M.; Maddox, J.; Imán, S. A. & Marapara, J. L. (2016). Isolation and molecular cloning of genes from Myrciaria dubia “camu-camu” with potential use for biotechnological production of vitamin C. Plant Cell Biotechnology and Molecular Biology, 17(7-8), 415-427. Disponible en http://www.ikpress.org/index.php/PCBMB/article/view/1647
dc.identifier0972-2025
dc.identifierhttp://repositorio.inia.gob.pe/handle/20.500.12955/737
dc.identifierPlant Cell Biotechnology and Molecular Biology
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/6440535
dc.description.abstractMyrciaria dubia “camu-camu” is a rich source of several bioactive phytochemicals and vitamin C (L-ascorbic acid, AsA). To gain insights about the genes involved in AsA biosynthesis in this plant species and consequently with potential use for its biotechnological production, here we report the isolation and molecular cloning of partial gene sequences of the D-mannose/L-galactose pathway. Degenerate primers designed by the multiple sequence alignment of related plant species were used to isolate in M. dubia the partial sequences of the six D-mannose/L-galactose pathway genes (GMP, GME, GGP, GPP, GDH and GLDH). The deduced protein sequences of the six genes have more than 81% sequence identity to rosids and asterids species, with a closer phylogenetic relationship to Eucalyptus grandis. In conclusion, gene sequences of the D-mannose/L-galactose pathway involved in AsA biosynthesis of M. dubia were successfully isolated and cloned and the phylogenetic analysis indicated that these genes have been relatively well conserved throughout of plant evolution, reflecting the importance of the enzymes of this metabolic pathway for plant growth and survival. Additionally, the isolation and cloning of these genes allow us to implement systems for biotechnological production of AsA.
dc.languageeng
dc.publisherSociety for Biology and Biotechnology
dc.publisherIndia
dc.relationPlant Cell Biotechnology and Molecular Biology, vol.17, n.7-8, pp.415-427; 2016
dc.relationhttp://www.ikpress.org/index.php/PCBMB/article/view/1647
dc.relationhttp://www.ikpress.org/index.php/PCBMB/article/view/1647
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceInstituto Nacional de Innovación Agraria
dc.sourceRepositorio Institucional - INIA
dc.subjectClonación molecular
dc.subjectBiotecnología molecular
dc.subjectFilogenia molecular
dc.subjectBiosíntesis del ácido L-ascórbico
dc.subjectFrutas tropicales
dc.subjectCamu-camu
dc.subjectGene cloning
dc.subjectMolecular biotechnology
dc.subjectMolecular phylogeny
dc.subjectL-ascorbic acid biosynthesis
dc.subjectTropical fruit
dc.titleIsolation and molecular cloning of genes from Myrciaria dubia “camu-camu” with potential use for biotechnological production of vitamin C
dc.typeinfo:eu-repo/semantics/article


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