dc.creatorVillar, Maria Laura
dc.creatorHegarty, Roger Stephen
dc.creatorClay, Jonathon William
dc.creatorSmith, Katherine Anne
dc.creatorGodwin, Ian Robert
dc.creatorNolan, John Vivian
dc.date.accessioned2020-06-16T19:06:21Z
dc.date.accessioned2023-03-15T14:04:43Z
dc.date.available2020-06-16T19:06:21Z
dc.date.available2023-03-15T14:04:43Z
dc.date.created2020-06-16T19:06:21Z
dc.date.issued2020-04
dc.identifier1439-0396
dc.identifierhttps://doi.org/10.1111/jpn.13365
dc.identifierhttp://hdl.handle.net/20.500.12123/7421
dc.identifierhttps://onlinelibrary.wiley.com/doi/abs/10.1111/jpn.13365
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/6210503
dc.description.abstractNitrate (NO−3) supplementation is an effective methane (CH4) mitigation strategy for ruminants but may produce nitrite (NO−2) toxicity. It has been reported that rumen protozoa have greater ability for NO−3 and NO−2 reduction than bacteria. It was hypothesised that the absence of ruminal protozoa in sheep may lead to higher NO−2 accumulation in the rumen and a higher blood methaemoglobin (MetHb) concentration. An in vivo experiment was conducted with defaunated (DEF) and faunated (FAU) sheep supplemented with 1.8% NO−3 in DM. The effects of rumen protozoa on concentrations of plasma and ruminal NO−3 and NO−2, blood MetHb, ruminal volatile fatty acid (VFA) and ruminal ammonia (NH3) were investigated. Subsequently, two in vitro experiments were conducted to determine the contribution of protozoa to NO−3 and NO−2 reduction rates in DEF and FAU whole rumen digesta (WRD) and its liquid (LIQ) and solid (SOL) fractions, incubated alone (CON), with the addition of NO−3 or with the addition of NO−2. The results from the in vivo experiment showed no differences in total VFA concentrations, although ruminal NH3 was greater (p < .01) in FAU sheep. Ruminal NO−3, NO−2 and plasma NO−2 concentrations tended to increase (p < .10) 1.5 hr after feeding in FAU relative to DEF sheep. In vitro results showed that NO−3 reduction to NH3 was stimulated (p < .01) by incoming NO−3 in both DEF and FAU relative to CON digesta. However, adding NO−3 increased (p < .05) the rate of NO−2 accumulation in the SOL fraction of DEF relative to both fractions of FAU digesta. Results observed in vivo and in vitro suggest that NO−3 and NO−2 are more rapidly metabolised in the presence of rumen protozoa. Defaunated sheep may have an increased risk of NO−2 poisoning due to NO−2 accumulation in the rumen.
dc.languageeng
dc.publisherWiley
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceJournal of Animal Physiology and Animal Nutrition’s : 1-14 (Abril 2020)
dc.subjectRumiante
dc.subjectRumen
dc.subjectNitrito Reductasa
dc.subjectDigestión Ruminal
dc.subjectOveja
dc.subjectRuminants
dc.subjectNitrito Reductase
dc.subjectRumen Digestion
dc.subjectEwes
dc.titleDietary nitrate and presence of protozoa increase nitrate and nitrite reduction in the rumen of sheep
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion


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