Nematode infection on beef cattle in two different productive regions of Argentina's Northwest

dc.creatorSuarez, Victor Humberto
dc.creatorMartinez, Gabriela Marcela
dc.creatorMicheloud, Juan Francisco
dc.date.accessioned2017-10-31T11:44:50Z
dc.date.accessioned2023-03-15T13:52:54Z
dc.date.available2017-10-31T11:44:50Z
dc.date.available2023-03-15T13:52:54Z
dc.date.created2017-10-31T11:44:50Z
dc.date.issued2017-08
dc.identifier2573-2196
dc.identifierDOI: 10.19080/JDVS.2017.03.555608
dc.identifierhttp://hdl.handle.net/20.500.12123/1628
dc.identifierhttps://juniperpublishers.com/jdvs/pdf/JDVS.MS.ID.555608.pdf
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/6204990
dc.description.abstractCattle production in northwest Argentina (NOA) in the last 10 years has grown in importance. However, this growth of livestock brought productive and health constraints such as infection with gastrointestinal nematodes (GIN). Nematode infection may reduce productivity of grazing cattle [1-5]. Free-living forms of GIN exhibit a close relationship with climatic factors, the environment and animal management, affecting GIN development, survival and final infestation rate of pastures [1-7].
dc.languageeng
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceJournal of Dairy & Veterinary Sciences 3 (2) : 1-2 (August 2017)
dc.subjectGanado de Carne
dc.subjectNematoda
dc.subjectInfecciones por Nematodos
dc.subjectEnfermedades Gastrointestinales
dc.subjectBeef Cattle
dc.subjectNematode Infections
dc.subjectGastrointestinal Diseases
dc.titleNematode infection on beef cattle in two different productive regions of Argentina's Northwest
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion


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