dc.contributorUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-28T20:01:18Z
dc.date.accessioned2022-12-20T01:51:30Z
dc.date.available2022-04-28T20:01:18Z
dc.date.available2022-12-20T01:51:30Z
dc.date.created2022-04-28T20:01:18Z
dc.date.issued2005-01-01
dc.identifierBrazilian Journal of Microbiology, v. 36, n. 1, p. 51-56, 2005.
dc.identifier1517-8382
dc.identifierhttp://hdl.handle.net/11449/224596
dc.identifier2-s2.0-25144503316
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5404725
dc.description.abstractExperimental infections were set up in commercial laying birds, comprising a white relatively resistant line and a red susceptible line infecting with Salmonella enterica serovar Gallinarum. The major findings were that in susceptible birds clinical disease occurred in a dose-dependent manner. Faecal excretion occurred in susceptible birds almost up to death but also occurred in the more resistant line and in birds, which were convalescing. Removal of birds, which had died from the disease, from the environment, reduced the resultant mortality/morbidity and may be regarded as a useful measure for control.
dc.languageeng
dc.relationBrazilian Journal of Microbiology
dc.sourceScopus
dc.subjectContact infection
dc.subjectLaying hens
dc.subjectSalmonella Gallinarum
dc.titleExperimental infection of laying hens with Salmonella enterica serovar gallinarum
dc.typeArtículos de revistas


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