Editorial: Plant Growth-Promoting Microorganisms for Sustainable Agricultural Production

dc.contributorUniversidade Estadual Paulista (UNESP)
dc.contributorA&L Canada Laboratories (Canada) London
dc.contributorThe University of the West Indies St. Augustine
dc.date.accessioned2022-04-28T19:52:58Z
dc.date.accessioned2022-12-20T01:41:31Z
dc.date.available2022-04-28T19:52:58Z
dc.date.available2022-12-20T01:41:31Z
dc.date.created2022-04-28T19:52:58Z
dc.date.issued2022-03-11
dc.identifierFrontiers in Sustainable Food Systems, v. 6.
dc.identifier2571-581X
dc.identifierhttp://hdl.handle.net/11449/223779
dc.identifier10.3389/fsufs.2022.842533
dc.identifier2-s2.0-85127749390
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5403908
dc.languageeng
dc.relationFrontiers in Sustainable Food Systems
dc.sourceScopus
dc.subjectendophytes
dc.subjectplant growth
dc.subjectrhizobacteria
dc.subjectrhizosphere
dc.subjectsoil microbiology
dc.titleEditorial: Plant Growth-Promoting Microorganisms for Sustainable Agricultural Production
dc.typeArtículos de revistas


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