dc.contributorUniv Klinikum Augsburg
dc.contributorOstbayer TH Regensburg OTH Regensburg
dc.contributorOTH Regensburg
dc.contributorUniversidade Federal de São Carlos (UFSCar)
dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorRadboud Univ Nijmegen
dc.date.accessioned2020-12-11T04:54:26Z
dc.date.accessioned2022-12-19T20:30:41Z
dc.date.available2020-12-11T04:54:26Z
dc.date.available2022-12-19T20:30:41Z
dc.date.created2020-12-11T04:54:26Z
dc.date.issued2019-12-01
dc.identifierEndoscopy International Open. Stuttgart: Georg Thieme Verlag Kg, v. 7, n. 12, p. E1616-E1623, 2019.
dc.identifier2364-3722
dc.identifierhttp://hdl.handle.net/11449/197580
dc.identifier10.1055/a-1010-5705
dc.identifierWOS:000501807800006
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5378218
dc.description.abstractBackground and aim The growing number of publications on the application of artificial intelligence (AI) in medicine underlines the enormous importance and potential of this emerging field of research. In gastrointestinal endoscopy, AI has been applied to all segments of the gastrointestinal tract most importantly in the detection and characterization of colorectal polyps. However, AI research has been published also in the stomach and esophagus for both neoplastic and non-neoplastic disorders. The various technical as well as medical aspects of AI, however, remain confusing especially for non-expert physicians. This physician-engineer co-authored review explains the basic technical aspects of AI and provides a comprehensive overview of recent publications on AI in gastrointestinal endoscopy. Finally, a basic insight is offered into understanding publications on AI in gastrointestinal endoscopy.
dc.languageeng
dc.publisherGeorg Thieme Verlag Kg
dc.relationEndoscopy International Open
dc.sourceWeb of Science
dc.titleA technical review of artificial intelligence as applied to gastrointestinal endoscopy: clarifying the terminology
dc.typeOtros


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