SUCROSE CONTENT AS INFLUENCED BY HOUR OF POLARIS APPLICATION ON FIELD-GROWN SUGARCANE

SUCROSE CONTENT AS INFLUENCED BY HOUR OF POLARIS APPLICATION ON FIELD-GROWN SUGARCANE

dc.creator
dc.creator
dc.date1977-07-01
dc.date.accessioned2022-11-04T15:32:26Z
dc.date.available2022-11-04T15:32:26Z
dc.identifierhttps://revistas.upr.edu/index.php/jaupr/article/view/10437
dc.identifier10.46429/jaupr.v61i3.10437
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5123920
dc.descriptionSUCROSE CONTENT AS INFLUENCED BY HOUR OF POLARIS APPLICATION ON FIELD-GROWN SUGARCANEen-US
dc.descriptionSUCROSE CONTENT AS INFLUENCED BY HOUR OF POLARIS APPLICATION ON FIELD-GROWN SUGARCANEes-ES
dc.formatapplication/pdf
dc.languageeng
dc.publisherUniversity of Puerto Rico Mayagüez Campus Agricultural Experiment Stationen-US
dc.relationhttps://revistas.upr.edu/index.php/jaupr/article/view/10437/8764
dc.rightsDerechos de autor 2017 Journal of Agriculture of the University of Puerto Rico. (Etapa III)es-ES
dc.sourceThe Journal of Agriculture of the University of Puerto Rico; Vol. 61 No. 3 (1977): Vol. 61, No. 3, July 1977; 383-385en-US
dc.sourceJournal of Agriculture of the University of Puerto Rico; Vol. 61 Núm. 3 (1977): Vol. 61, No. 3, July 1977; 383-385es-ES
dc.source2308-1759
dc.source0041-994X
dc.source10.46429/jaupr.v61i3
dc.subjectSugarcane--Qualityen-US
dc.subjectSucroseen-US
dc.subjectSugarcaneen-US
dc.titleSUCROSE CONTENT AS INFLUENCED BY HOUR OF POLARIS APPLICATION ON FIELD-GROWN SUGARCANEen-US
dc.titleSUCROSE CONTENT AS INFLUENCED BY HOUR OF POLARIS APPLICATION ON FIELD-GROWN SUGARCANEes-ES
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion


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